Is Aldi Meat Good In 2022? (Must Read Before Buying)
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Formerly |
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Type |
Public |
Industry |
Retail |
Founded |
June 24, 1902 ( 1902-06-24 ) (corporation) January 5, 1962 ( 1962-01-05 ) (store) |
Founders |
George Dayton (corporation) John Geisse (store) |
Headquarters |
Target Plaza 1000 Nicollet Mall Minneapolis, Minnesota , U.S. |
Number of locations
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![]() 1,926 stores (2021) [1] |
Area served
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United States, Canada (formerly, see Target Canada ) |
Key people
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Brian C. Cornell ( Chairman & CEO ) |
Products |
Beauty and Health Products Bedding Clothing and Accessories Electronics Food Furniture Games Jewelry Lawn and Garden Pet Supplies Shoes Small Appliances Toys |
Revenue |
![]() US$ 99.6 billion (2021) |
![]() US$6.539 billion (2021) |
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![]() US$4.368 billion (2021) |
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Total assets |
![]() US$51.248 billion (2021) |
Total equity |
![]() US$14.440 billion (2021) |
Number of employees
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409,000 (2020) [2] |
Subsidiaries |
Shipt |
Website | |
Footnotes / references [3] |
When prices rise for meat, those who keep an eye on their spending must do their homework before buying groceries. It is frustrating to have to travel somewhere for one item like chicken.
Aldi’s just-the-basics-at-ultra-low prices business model has some people wondering if they really can get everything in one place, including their steaks or drumsticks.
Is Aldi Meat Good In 2022?
Aldi meat is different depending on which kind. Although their Black Angus beef products get high marks, customers are not satisfied with the quality of their chicken or turkey products. Aldi offers excellent meats at affordable prices, even though they don’t have an in-store butcher.
Let’s dive deeper into Aldi’s meat sources, how they get it so cheap, the quality of each product, and where else you can find meat for less than Aldi – if you want to go on that extra trip.
Why Is Aldi Meat So Cheap?
We naturally assume that low quality and low prices are synonymous. But at Aldi, this isn’t the case.
Aldi’s meat is affordable because everything is in it. Aldi’s business model emphasizes efficiency.
Aldi’s beef source from regional and local farms also helps. It’s true that Aldi decreases how far the meat needs to travel. Also, Aldi lowers how long it must remain cold while on the road. (So less packaging).
Aldi has found ways to reduce costs, and pass those savings on directly to its customers.
Specialty meats such as organic or Never Any! are also available at low prices. lines.
What Aldi meat is the best?
Aldi’s USDA choice and Black Angus meats consistently score high.
USDA Choice is an American Department of Agriculture label that is given to meat that meets extremely high quality standards.
Black Angus beef is certified when the cows meet specific genetic requirements and their hides are at least 51 percent black (hence the name). They are famous for their well-marbled, juicy meat.
Even better, Aldi prices their Black Angus USDA Choice bottom round roasts at $4.49 per pound, while regional chain Giant Eagle charges $7.99 per pound for their certified Black Angus. This is a significant difference of over $3 per pound in price for high-quality, comparable meat.
Their organic grass-fed, grass-fed ground meat is another popular item. It’s a product that many people don’t know they can even find on cooler shelves. The Simply Nature Organic Beef is an incredible value at $5.49 per Pound.
Aldi’s Organic Whole Chickens and Aldi’s Bison Meat (sold only in small quantities, not as an Everyday Product) have also received rave reviews.
Origin of Aldi’s Meat
Aldi gets its meats from some very surprising places, as we’ve already mentioned.
Aldi beef uses local, regional and independent cattle farmers. Aldi’s beef comes from farms near your home.
This practice is not only a benefit for small-to midsize cattle farmers but it is also great for the environment.
Also, if Tyson has ever caused an issue in your life with Aldi’s Kirkwood chicken, it is likely that you had an issue.
Aldi sources some meat from abroad, such as its grass-fed organic ground beef. However, any meat coming from outside the USA must be declared on its packaging.
For more information, see the related posts about Aldi’s source of chicken and Aldi’s bacon, as well as whether Aldi offers Halal meat.
Aldi’s meat is either great or terrible depending on which variety you choose. Even though the meat might not be on the “awesome” side, it is still of decent quality. I do not think that you should have to purchase your meat from another source if you don’t wish to.
How safe is Aldi meat?
Aldi likely offers USDA Choice meat. It is considered the second-highest, but has lower marbling and tends to be less tender. You will also get less flavor or juice if there is less marbling. Aldi won’t be the best place to buy steak.
Is Aldi Meat Poor Quality?
Many of the products we use are British-sourced as part of Aldi’s dedication to Great British Quality. All of our fresh meat and dairy products are sourced from British Red Tractor-approved farms.
Is Aldi Meat High Quality?
You can find the same meat in their stores as what you might see at grocery shops, but they don’t have that brand label. For lower prices, we are willing to give up designer double-loins! Jul 16, 2018
Australia: Where does Aldi Meat come from?
100% of our fresh beef comes straight from Down the Road. All our fresh meat is from Australian farms, no matter what cut. ALDI is the best place to find fresh Australian meat.
.Is Aldi Meat Good In 2022? (Must Read Before Buying)